ABOUT US
Westford House of Pizza started back in 1974. Since then, we've maintained the same ownership, the same name, the same location, and the same recipe.
We create our pizzas with the freshest ingredients using fresh dough made daily on the premises, topping it with fresh tomato sauce and a cheese blend of Wisonsin, mozzarella, Monterey Jack, cheddar, and provolone.
We're loyal to our customers; you can always count on us to cook up the same great taste you know and love. Plus, we take requests. In fact, we'll pretty much make anything you want. We're here for you.